In an era where dietary needs are as diverse as the population itself, Total Prepare has unveiled OBARs, a revolutionary product designed to meet the nutritional requirements of individuals with dietary restrictions. These vegan, non-GMO ration bars are not only packed with essential nutrients but also boast an impressive 5-year shelf life, making them an ideal choice for emergency preparedness kits and everyday snacking.
Each OBAR contains 7 grams of plant-based protein and 300 calories, ensuring that individuals have access to wholesome, allergen-free sustenance in any scenario. What distinguishes OBARs from other products on the market is their clean ingredient list and absence of common allergens such as peanuts, tree nuts, dairy, eggs, soybeans, and wheat. This commitment to inclusivity and safety underscores Total Prepare's dedication to catering to the needs of all individuals, regardless of their dietary restrictions.
Zenia Platten, Marketing Manager at Total Prepare, emphasized the company's mission, stating, 'Our commitment to offering gluten-free, dairy-free, and vegan options culminates in the introduction of OBARs. We're proud to provide a diverse range of emergency food solutions.' This innovation not only reflects the growing demand for dietary-inclusive products but also sets a new standard in the food industry for emergency preparedness.
Recognizing the importance of accessibility, Total Prepare offers organizational pricing for bulk orders of 175+ bars, making OBARs an affordable option for institutions, businesses, and community organizations. For those interested in learning more about OBARs or placing an order, further details can be found at https://totalprepare.ca.
The introduction of OBARs by Total Prepare represents a significant milestone in the food industry, addressing the critical need for dietary-inclusive emergency food solutions. As dietary restrictions continue to affect a significant portion of the population, products like OBARs play a pivotal role in ensuring that everyone has access to safe, nutritious, and convenient food options, regardless of their dietary needs.
